Easter Brunch - April 1st

Easter Brunch – April 1st

Cooking stations :

Eggs or Omelette

Honey Glazed Ham

Roast Beef with homemade sauce

 

Homemade soup

St-Albert cheese cubes and cretons

Assortment of three salads

 

Bacon, breakfast sausages and cocktail sausages

Home fries

Baked beans, La Binerie Plantagenet

French toasts

Toasts, jams and butter

 

Eggs benedict on an english muffin with hollandaise sauce

Salmon with Bearnaise sauce

Beef lasagna

Chicken dish in mushrooms sauce

And more.. 

 

Variety of fresh fruits and chocolate fountain

Assortment of desserts

Adults: 21.95$

Kids (under 12): 12.95$

Call 613-798-4653 for reservation or golf@casselview.com